[1]
«Effects of Honey on Postprandial Hyperlipidemia and Oxidative Stress in Wistar Rats: Role of HMG-CoA Reductase Inhibition and Antioxidant Effect», NJPS, т. 33, вып. 2, сс. 129–138, май 2021, просмотрено: 8 июль 2026 г. [онлайн]. доступно на: https://www.ojshostng.com/index.php/njphysiologicalsciences/article/view/1902