„Effects of Honey on Postprandial Hyperlipidemia and Oxidative Stress in Wistar Rats: Role of HMG-CoA Reductase Inhibition and Antioxidant Effect“ (2021) Nigerian Journal of Physiological Sciences, 33(2), str. 129–138. Dostupno na: https://www.ojshostng.com/index.php/njphysiologicalsciences/article/view/1902 (Pristupljeno: 8 srpanj 2026).