[1]
« Protective Effects of Magnesium Chloride on Liver Enzymes and Biomarkers of Oxidative Stress in high fat diet fed Rats », NJPS, vol. 34, nᵒ 2, p. 149–157, déc. 2019, Consulté le: 21 mai 2026. [En ligne]. Disponible à: https://www.ojshostng.com/index.php/njphysiologicalsciences/article/view/465