“Dichlorvos Induced Oxidative and Neuronal Responses in Rats: Mitigative Efficacy of Nigella sativa (Black Cumin)” (2021) Nigerian Journal of Physiological Sciences, 33(1), صص 083–088. قابل دسترس در: https://www.ojshostng.com/index.php/njphysiologicalsciences/article/view/1892 (دسترسی: 6 آوریل 2026).