«Antioxidant Capacities and Phytoconstituents of Fractions of Ethanol Extract of Cymbopogon citratus (DC.) Stapf: Inhibition of Iron II (Fe2+) - Induced Lipid Peroxidation in Rat Colon Homogenate», AJBR, vol. 23, núm. 3, p. 429–436, set. 2020, Consulta: 5 abril 2026. [En línia]. Disponible a: https://www.ojshostng.com/index.php/ajbr/article/view/1512